Billecart-Salmon Brut Reserve
The Brut Reserve is a light, fine and harmonious champagne. Its blend is made with Pinot Noir, Chardonnay and Pinot Meunier from three different years, sourced from the best sites in the Champagne region.
On the eye: This cuvee, with reflections of straw yellow, stands out by the finesse of its slowly rising bubbles and its persistent and abounding mousse.
On the nose: Maturity touched with floral freshness for this cuvee that breathes aromas of fresh fruit and ripe pears.
On the palate: A full and accurate flavor combined with a fine freshness and a rich bouquet bear witness to the ageing of this cuvee in the House’s traditional cellars.
The Brut Reserve is the ideal partner for every occasion. It is perfect as an aperitif and can be enjoyed with a wide variety of dishes. It should be served at 8°.