Bollinger Brut Special Cuvee
Special Cuvee is the result of the delicate blending between harvest grapes and a majority of reserve wines, including some, aged in magnums for more than 15 years in Bollinger's cellars.
The blend is 60% Pinot Noir, 25% Chardonnay and 15% Pinot Meunier, with over 85% Grands and Premiers Crus.
This cuvee is cellar aged for more than twice the time required by the Appellation.
To the eye: A golden color, distinctive of black grape varieties. Very fine bubbles
To the nose: A beautiful aromatic complexity. Ripe fruit and spicy aromas. Hints of roasted apples, apple compote and peaches
To the palate: A subtle combination of structure, length and vivacity. Bubbles like velvet. Pear, brioche and spicy aromas, notes of fresh walnut
All fish, especially sushi and sashimi
Seafood: shrimp, prawn, crayfish, grilled lobster
Poultry and white meat
Cashews, Parmesan, prosciutto, especially Pata Negra